Easter Holiday Hours Update
Please note that our hours will be adjusted for the Easter holiday.
Good Friday (April 3)
Closed
Easter Sunday (April 5)
- 11:00 AM – 4:00 PM: Easter Brunch
- 5:00 PM – 7:00 PM: Dinner (No Omakase Kaiseki)
Enjoy selections from our Lunch Menu along with features, including our Wagyu Scotch Egg Teishoku. Reserve early online or call 604-434-0250 for larger family bookings.
Mini Omakase or Counter Sushi Omakase will be available before 6:00 PM.
Thank you for your understanding, and we look forward to seeing you!
NEW! Starting April 6th
Every Monday, starting April 6th, we will be offering pre-order takeout lunch for pickup between 12-3. Order ahead by 9AM on Monday by phone or email to stemtogo@gmail.com.
