Lunch Menu

Updated February 4, 2026

Due to staff shortage, we have to cancel our scheduled Sunday lunch service. We will have lunch service on Fridays and Saturdays in February. No lunch on Valentine’s weekend (Feb 13 & 14). Open for lunch ONLY on Sunday, February 8th.

Teishoku Set Meals

All teishoku include umami miso soup, rice, Japanese pickles, dashi simmered dried daikon, and a seasonal side.

Weekly Teishoku Special

$25

Ask your server or check our Instagram feed

Black Cod Collar

$25

House-blend Miso Marinade

Karaage

$17

Japanese Fried Chicken

Crispy Local Pork Tenderloin Katsu

$25

Hire Katsu

Classic Pork Ginger Stir-fry

$17

Wagyu Menchi Katsu

$22

(Daily limit quantity)

Obanzai Teishoku – $32

Obanzai Teishoku Includes

Umami miso soup
Hokkaido rice
Two pieces of karaage
Chawanmushi
Seven kinds of seasonal daily obanzai

Stem Special Beef Tomato-Rich Curry – $14

Add Pork Katsu 2pc – $5
Add Karaage 2pc – $4

Raw Bar Bowl with Sushi Rice

Comes with Miso Soup
Ahi Tuna Poke Bowl – $22
Omakase Kaisen Don – $36

Special Lunch Dates this Winter

Friday, February 6 | Saturday, February 7 | Sunday, February 8

NO lunch service Valentine’s Weekend (Feb 13 & 14)

Friday, February 20 | Saturday, February 21

Friday, February 27 | Saturday, February 28

LUNCH MENU